Rabbit in beer sauce
Easy and simple recipe for rabbit in beer sauce with Thermomix: tender and juicy meat with aromatic sauce.
Regional Cuisine
- pages:
- 1
- 2
Mussels in spicy Zamora sauce
Prepare some delicious mussels in spicy Zamorana sauce with Thermomix: an easy, traditional recipe with all the flavor of paprika and cayenne pepper.
Russian salad with lactonese: the classic, renewed and lighter
How to prepare a Russian salad with lactonese, lighter and safer without raw egg. An easy and delicious recipe for any occasion.
Roasted veal round in a pressure cooker (VIDEO)
Exquisite round of veal roasted in a pressure cooker, sliced ​​and with sauce. A comfortable, easy dish that goes a long way.
Shrimps and baby eels in garlic sauce
Exquisite starter of prawns and baby eels in garlic, cooked in a clay pot, with a spicy touch and good olive oil.
White garlic
Would you like to have the first course prepared when you get home? We recommend a recipe as easy and fast as ajoblanco.
Padrón peppers in airfryer
Very practical recipe for Padrón peppers cooked in an air fryer. A fantastic option in 15 minutes to have the perfect garnish.
Garlic-parsley mayonnaise
Delicious mayonnaise sauce flavored with garlic and parsley. Easy and fast and perfect to accompany our fish dishes.
Lean with tomatoes
Lean with tomato, delicious pork cubes stewed in tomato sauce. Perfect second course with an irresistible sauce.
Manchego cheese flan
Delicious Manchego cheese flan, with all the creaminess of the egg and all the flavor of the cheese. A perfect dessert!
oiled zamoranas
Irresistible typical Zamora cookies, crunchy on the outside, plump and with the perfect touch of anise. Easy and quick to prepare.
Category highlights
Bonito in canned oil
We prepare our own canned tuna in oil in just 15 minutes. A simple, economical and very practical recipe.
Potatoes to the importance with clams
If you fancy a different and traditional dish, we have prepared these important potatoes with clams. An idea that will surprise you.
Cod with tomatoes and white wine
Do not miss our recipe made with Thermomix where you can make a delicious cod with tomatoes and white wine.
BBQ Beef Spiced Crumbs
Utilization recipe for barbecue meat: delicious traditional crumbs with a touch of spices.
Meatballs with Iberian ham
Incredible Iberian ham meatballs, a traditional recipe. A traditional cuisine dish full of flavour.
Traditional torrijas in video
Today we bring you a great video of traditional torrijas that you can prepare with a pot on the stove or with your…
Canned Roasted Peppers
Homemade roasted peppers are a delight. Baked over low heat and then eaten with olive oil…
November 1 - the best recipes for All Saints' Day
Fantastic compilation with the best recipes from our blog that you can prepare for All Saints Day with family or friends
Callos a la madrileña
Do you like traditional recipes? Then you have to try these Madrid-style tripe. An exquisite bite of Spanish gastronomy.
Madrid stew
Madrid stew is a complete dish with soup, legumes, vegetables that is accompanied by different types of meat, chorizo ​​and blood sausage.
Gypsy pot
Do you like stews and stews? Be sure to try this gypsy pot, a stew made with vegetables and legumes.
Miguelitos de la Roda
The Miguelitos de la Roda are pastries based on puff pastry and pastry cream, ideal to serve on a desktop.
Fritters
Fritters. All the flavor of Easter in a sweet and light bite that we can easily prepare at home.
marmitako
Do you dare to prepare a marmitako in your Thermomix®? We have adapted this traditional recipe so that you just enjoy cooking.
Catalonian spinach
Dinner in less than 10 minutes? Yes, with your Thermomix® you can prepare this vegan Catalan spinach recipe.
Bonito fish with tomato
Do you have a busy day tomorrow and want to get your food done? We recommend this bonito with tomato. Easy and simple.
Scrambled potatoes with octopus
Delicious potatoes revolconas with Galician octopus, a simply perfect tapas of Spanish gastronomy
Baked Crusted Rice with BBQ Meat
Fabulous recipe of use for the meat that we have left over from a barbecue. We will cook it in the oven with an egg crust
French toast with orange syrup
Delicious and juicy Easter milk torrijas bathed with an exquisite honey and orange syrup that will give it a different touch
Toña from Alicante
Toña Alicante, a delicious and fluffy bun typical of the Alicante area, with a spectacular texture and flavor.
Drunken cupcakes from Guadalajara
With these drunk cakes from Guadalajara you can enjoy a traditional dessert of Spanish cuisine.
Bonito a la Riojana
Juicy and honeyed fresh bonito in tacos cooked and served in a Riojan-style sauce, with tomato and a touch of spices.
Andalusian pestiños
Classic pestiños, typical Easter or Christmas sweet. In this case, we will prepare the Andalusian version, with honey coverage.
Murcian cauldron
Enjoy an authentic Murcian cauldron. A very simple dish based on rice and fish accompanied by aioli.
Almond cake with orange
Almond cake with orange, a cake full of body, flavor and aroma. It is perfect for winter accompanied by a good coffee or tea.
Coca quarter of Mallorca
Coca cake from quarter of Mallorca, with a surprising crumb that we will prepare only with three ingredients: eggs, sugar and potato starch
Galician cabbage express broth
Preparing a good Galician cabbage express broth with Thermomix is ​​very simple and in less than 45 minutes you will have ...
Cod confit al ajoarriero
Juicy and honeyed cod confit in its pil-pil prepared in the Ajoarriero style. Ideal to accompany with rice or potatoes.
Fried chicken wings with lemon, garlic and parsley dressing
Fried chicken wings with lemon, garlic and parsley dressing. Juicy, delicious and irresistible. They are easy and fast.
Veal tail in wine and dark chocolate sauce
Delicious veal tail cooked in a wine sauce and dark chocolate. An exquisite dish for meat lovers.
La Viña cheese cake with apple
You will love this cheesecake from La Viña for its delicate cheese flavor and its layer of apple pieces with cinnamon.
9 incredible recipes to enjoy mussels
9 incredible recipes to enjoy mussels this summer, a cheap, affordable product with the best nutritional properties.
Stew broth with noodles and mint
A stew broth with noodles and with a fresh touch of mint, comforting, full of flavor and made with all the care.
Squid in its ink with a special touch
Traditional squid in its ink with a different touch to our sauce, adding ginger, soy sauce and perrins sauce.
Creamy black rice with cuttlefish and homemade aioli
Creamy black rice with cuttlefish and homemade aioli. An incredible rice dish with Thermomix, just right, with all the flavor ... ready in 40 minutes.
Basic recipe: aioli
The aioli, aioli or ajoaceite is a traditional sauce of Mediterranean cuisine, based on garlic, oil and, at least in the Valencian version, egg yolk,
Super super tasty ham croquettes
DE-LI-CIO-SAS. They are the tastiest ham croquettes that we have cooked at home. And what is the secret? What have we…
Andalusian stew from my mother
A simple version of stew, made from chicken and pork, presented in two turns. An easy and really tasty chickpea stew.
Riojan loin
With your Thermomix you can easily prepare this tasty Riojan tenderloin. Ready in less than 30 minutes and effortless.
Grandma cake
Grandmother's cake, one of the most famous and most traditional. It is a cake that cannot be missed in any house or on any birthday.
Super XXL meatballs with red wine sauce
Super XXL meatballs full of flavor, tender and juicy, accompanied by a delicious sauce made with red wine. Delicious
Lentils with vegetables and cumin with a touch of Greek yogurt
Some lentils with vegetables, traditional style, with cumin. And to finish the dish, we are going to serve them with a tablespoon of Greek yogurt.
Meat fideuá
Have you ever tried the meat fideuá? It is delicious too. In this case, instead of seafood or vegetables, you ...
Verdinas with prawns
The verdinas with prawns is a dish of our regional cuisine that we can make with Thermomix. A jewel where legumes are combined with seafood.
Lacón quiche with Galician cheese
Exquisite, creamy and juicy Galician quiche, with ham, teat cheese, potato and paprika. Perfect for eating with friends.
Almogrote gomero or Canarian pâté
Almogrote gomero or Canarian pâté made with cheese, paprika and oil. It is very simple to do and to put as a snack is more than perfect.
The best quince paste in the world
The richest quince jelly recipe in the world, with just the right touch of sweetness and the perfect texture. Ideal to drink with cheeses.
9 traditional Christmas sweets
The best of the Christmas compilations: 9 traditional Christmas sweets to sweeten the holidays, homemade and delicious.
White beans with saffron spinach
White beans with spinach and saffron. An express stew that we will have ready in just 25 minutes. Easy, fast and very healthy.
Seafood soup rice
Exquisite rice with seafood, easy, fast and inexpensive. Ideal to put the finishing touch to a weekend family meal.
9 great recipes for this fall
Autumn is coming !! We leave you 9 recipes with sweet potato, pumpkin, mushrooms, chestnuts ... so that you can make the most of the seasonal products :)
Horchata custard
Exquisite and delicious custard, with a different touch: horchata. We substitute milk for horchata, a touch of cinnamon and a dessert 10 !!
Emperor with tomato
Delicious and juicy emperor in tomato sauce, ideal for dinner or lunch. It is perfect to leave it prepared in advance.
Chickpeas with tomato and cinnamon
Delicious cooked chickpeas sautéed with onion and accompanied by a fried tomato sauce and a touch of cumin and cinnamon. Delicious as a starter!
Andalusian montadito from «pringá»
Juicy and delicious Andalusian style montaditos with muffin bread, stuffed with "pringá". Delicious to drink warm as an aperitif. And a great way to spend the leftovers of the stew.
Calatrava bread with the aroma of orange and cinnamon
An easy dessert that is usually very popular: Calatrava bread. This time we flavored it with orange and cinnamon, to get a more intense flavor.
Integral Orange Cake
Integral Orange Cake. Enjoy this classic pastry in its healthiest version. A delicious sweet to share with the family.
Fried Milk with Sugar and Cinnamon
Fried Milk with Sugar and Cinnamon. Enjoy all the flavor of this popular Easter dessert in a homemade way. Cinnamon and vanilla that combine giving a delicious aroma and flavor.
A delicious stew but ... what do we do now with all that is left over?
With this stew monograph we will learn that the success of a good stew is in using very good quality ingredients; We will also learn about the different geographical varieties of stew and, of course, how to take advantage of the remains of stew in other equally exquisite preparations.
Brussels Sprouts with Pear and Plums
Brussels Sprouts with Pear and Plums. A vegetable dish where we include fruits to intensify the flavor of the stew, providing a sweet and delicious touch.
Carrot and Celery Cream
Carrot and Celery Cream. The most delicious way to consume greens and vegetables in winter. A recipe that will make us warm with the best flavor.
Leek and Pear Cream
Leek and Pear Cream. Enjoy the hot version of the classic Vichyssoise with a delicious sweet touch. The tastiest way to consume fruits and vegetables.
Homemade chorizo ​​pepper pasta
This homemade chorizo ​​pepper paste is quick and easy to make with Thermomix. And it allows us to prepare traditional dishes full of flavor.
Sautéed peas with potatoes
Sautéed Peas with Potatoes. All the flavor of traditional cuisine in a complete and delicious dish that will warm us up at this cold time of year.
Pumpkin Cream Curry
Pumpkin Cream Curry. A very healthy and delicious option that will help us with our main New Year's purpose: to take better care of ourselves without giving up flavor.
Gardener Meatballs
A classic beef classic, but this time with a different presentation: garden meatballs. Perfect as a main dish and great as an option in our freezer. Perfect for the little ones in the house.
Chocolate nougat
Chocolate nougat. The taste of the classic homemade chocolate nougat with an irresistible crunchy filling. All a delight.
Queen almond cream
Queen almond cream. A delicious and smooth first course with which we will conquer the most demanding palates in any special lunch or dinner.
Grandma's meatballs, a classic
Grandma's classic meatballs, made with onion, garlic and carrot. Delicious and very easy to prepare. Perfect for freezing.
White Beans with Chorizo
White Beans with Chorizo. A fast and delicious way to enjoy a good plate of food in the simplest way and with all the flavor.
Steamed Calatrava Bread
Steamed Calatrava Bread. A whole recipe of use where we use sponge cake and other ingredients to create a delicious dessert.
Chicken in pepitoria
Chicken in pepitoria. One of the most delicious ways to cook this poultry meat with the most traditional flavors and a delicious texture.
Octopus marmitako
Enjoy the flavor with this new version of octopus marmitako. A traditional recipe, cheap and easy to make with Thermomix.
Cocoa bread
Cocoa bread. All the flavor of the usual bread with a touch of delicious pure cocoa. A different bread that contrasts in nuances.
Rice with natural tomato
Rice with natural tomato. A quick and easy way to prepare a nutritious and complete dish in a matter of minutes. Eat well without effort.
Anchovy ratatouille
Exquisite ratatouille with anchovies that gives it a very special flavor. It is perfect as a starter or as a main dish accompanied by potatoes, rice and egg.
Salad of octopus Galician
This Galician octopus salad has all the flavor of two great recipes of Spanish gastronomy. Now versioned for Thermomix.
Limoncello cake
Limoncello sponge cake. Enjoy all the flavor of authentic Italian liqueur in a soft and fluffy cake that will make you fall in love.
Vegetable ratatouille and poached eggs
Vegetable ratatouille with poached eggs. Enjoy all the flavor of vegetables with this dish accompanied by eggs and a good piece of bread.
Tuna salmorejo
Tuna salmorejo. A different way to enjoy this cold soup so characteristic of Andalusian gastronomy. A good remedy to alleviate the heat.
Hake and salmon cake
Hake and salmon pie. A fresh way to enjoy all the flavor of our favorite fish pieces by varying the presentation.
My 10 Favorite Grocery Markets
With this list of my 10 favorite food markets you can discover authentic gastronomic palaces on your vacation.
Coke of San Juan
Coca de San Juan. Enjoy all the flavor of this rich dessert typical of Catalan gastronomy. A sweet and delicious snack.
Gazpacho Andaluz
Andalusian gazpacho. Discover how to make one of the richest dishes of Andalusian gastronomy in Thermomix. A healthy and nutritious option to refresh yourself.
Chocolate rum ice cream
Chocolate ice cream with rum. Discover how easy it is with our Thermomix to make homemade ice creams that can compete with those of the best ice cream parlor.
Varoma pepper salad
Varoma pepper salad. A peculiar version of the traditional oven roasted pepper salad. You will love its flavor.
Steamed bread with poppy seeds
Steamed bread with poppy seeds. Another way to enjoy the flavor of always with a different cooking method. For lovers of the crumb.
Light strawberry jam
Light strawberry jam. All the flavor of seasonal fruit with a significant reduction in calorie intake by using less sugar.
Young broad beans with blood sausage
Tender broad beans with blood sausage is a typical recipe for spring, when they are at their best. A tender, delicious and easy snack with Thermomix.