Cups with sweet pumpkin cream
The pumpkin markets are already filling up and we have to take advantage of them. Today, with 150 grams of pulp of this ingredient, we propose the preparation…
Crispy cups with banana mousse
Lately I am discovering the fantastic world of muesli and dried fruits. The truth is that it gives a lot of play and not only at breakfast ...
Avocado and mango glasses with prawns
It already smells like Christmas: cold, first snowfalls, lights, decorations ... At Thermorecetas we are already preparing new proposals so that you can surprise your families and guests. These…
Cups of rice with coconut milk and mango
If you want to make an original and easy dessert, I recommend that you take a look at these cups of rice with coconut milk and mango.…
Cups of rice pudding and strawberries
With the delicious strawberries we have, now is the time to reinvent ourselves and create new desserts. I leave you my proposal: a rice with…
Chocolate cups with eyes
We leave you with one more idea for Halloween night: some fun cups of chocolate with eyes. It is as simple as it could be, it turns out and…
Hazelnut cream cups with white chocolates
Delicious little cups with hazelnut cream so you can indulge yourself whenever you want. They are special, made with top quality ingredients, full of flavour and with…
Brandade cream glasses
Since I saw these little glasses of brandade cream I have not been able to get them out of my head. It seemed like a great idea to serve them in containers ...
Persimmon cream cups
Before the season is over, I want to share with you the recipe for these glasses with persimmon cream. I like it because it's fast ...
Cups of chestnut cream
Thinking of making a casual lunch or dinner this Christmas? Do you have a lot of guests? If you are in either of these two situations these glasses of ...
Chickpea cream glasses with cod and spinach
These little glasses of chickpea cream with cod and spinach will come in handy to prepare an aperitif for Easter. With the same air ...
Cups of lemon cream
Today we propose a very easy dessert for the whole family: a few glasses of lemon cream. The cream is lemon because it takes so much...
Cups of skimmed lemon cream 0%
This dessert is for those with a sweet tooth and with completely skimmed ingredients and no fat. We have elaborated a classic lemon cream made…
Small glasses of cream cheese with strawberries and jam
Pay attention to these little glasses of cream cheese with strawberries and jam because they are made in a minute. An easy and simple dessert to take advantage of ...
Cups of light cream cheese with apple compote
This dessert is quick to make and finished perfectly with its applesauce and cheese flavor. What more…
Cups of nougat cream with whiskey
This dessert is a quick and delicious idea to prepare this Christmas. With our Thermomix and with just a few steps, you can make this cream...
Yogurt cream cups with pomegranate syrup
We all know that at Christmas there are 3 basic colors: red, white and green- And that's exactly what our yogurt cream cups with syrup are like ...
Cups of cold carrot cream
Today we add another cold cream to our recipe book. The truth is that, with this heat, our body already only asks us for light and fresh things. ...
Curd glasses with strawberry jelly
The curd glass with strawberry jelly is a fine dessert with a very soft texture. In addition, its preparation is very simple and the ...
Glasses of foie gras and apple compote
Do you want to offer a delicious and easy-to-make aperitif this Christmas? I propose these little glasses of foie and apple compote. They are incredibly fast ...
Strawberry and mascarpone glasses
We continue with the strawberries. It is still at a great price and is an ideal fruit for preparing colorful and simple desserts like…
Custard cups with cereals and fruit
With Thermomix it costs very little to make desserts and proof of this are these custard cups. They have a base of yogurt and cereals and fruit ...
Potato glasses with bolognese sauce
Today I present you a very simple starter that will delight children and adults. It is very easy to prepare and eat. It is also a recipe for use ...
Yogurt, kiwi and mango cups
If you are bored of the same old desserts, try these yogurt, kiwi and mango glasses to give it a new look. This recipe…
Three lactose-free chocolate cups
Who does not know the famous three chocolate cake? Well, today we bring you the version: the three chocolate cups for lactose intolerant and intolerant ...
Vegan Sugar Free Chocolate Caramel Cups
If you have not yet decided on the dessert for Valentine's Day, these vegan sugar-free chocolate and caramel cups are ideal for this ...
Veganesa: vegan mayonnaise
It is a mayonnaise without any element of animal origin: without milk and without eggs. And it tastes totally like mayonnaise, a little bit smoother. It is done…
Pumpkin velouté
There are only a few hours left for the most magical night of the year. It is time for the final preparations and to make the most of your time with ...
Velouté du Barry
This Christmas surprise your guests with this velouté du Barry. A classic recipe where cauliflower is, without a doubt, the true protagonist. In addition to…
Verdinas with prawns
These verdinas with prawns is an authentic platazo full of flavor with which you are going to enjoy the beauty. Perfect to enjoy the end ...
Steamed vegetables with almond sauce
What do you think if we take care of ourselves a little before Christmas? To counteract future excesses, we have prepared steamed vegetables for you with ...
Steamed vegetables with mustard vinaigrette
With our Thermomix preparing juicy steamed dishes is a joy. I admit that the Varoma is a bit big but I forgive you because the ...
Roasted vegetables with parsley oil
Go lighting the oven that today we are going to prepare some delicious roasted vegetables with parsley oil. You will see what a simple, rich and ...
Vegetables with cream cheese
Now that it is getting hot, I propose one of these vegetarian dishes that I like so much: some steamed vegetables, cooked in the Varoma, ...
Vegetables with tofu
This dish is very summery and a great resource as a first course or a quick dinner. You can do it with the vegetables you have in the fridge. ...
Vegetables en papillote
It is clear that we want it or not, summer is here. And it has come to stay, so we better ally ourselves with the ...
Vegetables with couscous and beans
To prepare today's recipe we are going to fill both the varoma container and the tray with vegetables. We will cut them into strips, so that they remain ...
Vegetables with chickpeas and curry
Curry will be the star of these vegetables with chickpeas, a healthy dish designed for vegan and vegetarian diets. At home we have accompanied it…
Watermelon vermouth
I propose a summer aperitif, a vermouth (or vermouth, which is also correct) accompanied by fruit juice. A light cocktail to open the ...
Carrot vichysoisse
Hot days are coming and you want to start eating gazpachos and cold soups. I propose the carrot vichysoisse, a variant of the traditional ...
Vichyssoise
Today we bring back this kitchen classic: vichyssoise. This is one of the creams that we like the most at Thermorecetas, a cream…
Vichyssoise with TM5
Good Morning! Today I want to show you how to make vichyssoise with our video recipes, but this time, we are going to prepare it with the TM5 that, although the ingredients are ...
Celery vichyssoise
Cold creams are delicious, really. Surely most of you already know vichyssoise, or cold cream of leeks. On the blog ...
Cod Vichyssoise
This cod vichyssoise can be your main dish for Three Kings Day. You can even drink it hot, which is how you want it now. Us…
Zucchini Vichyssoise
Vichyssoise is an exquisite cream for these hot days, because it is consumed cold and is very tasty, healthy and refreshing. After what…
White Asparagus Vichyssoise
In summer, my Thermomix does not stop making gazpachos, lemonades and cold soups like this white asparagus vichyssoise that allows you to be well fed and ...
Lettuce vichyssoise
We are in the middle of the season of gazpachos and cold soups so, to expand our collection, today we bring you a lettuce vichyssoise. So easy to ...
Apple and Leek Vichyssoise
There are plenty of creams in our recipe book, but this apple and leek vichyssoise is one of the favorites. It has a mild flavor and very ...
Pear and gorgonzona vichyssoise
The vichyssoise in Thermomix is a great delight, right? I think almost everyone has tried the classic version of the ...
Tomato vichyssoise with peppermint
I love summer but these high temperatures kill me and especially my appetite. I have no choice but to ally myself with the recipes ...
Vegan melon vichyssoise
In our collection of cold creams, this vegan melon vichyssoise could not be missing. A very fruity and diuretic recipe, made without dairy and with ...
Baked scallops with cheese
Today's recipe is especially aimed at those people who don't have much time to cook at Christmas and who refuse to eat ...
Christmas mulled wine
The most magical season of the year starts and there is nothing like a Christmas mulled wine to set the mood. Its smell of spices, its sweet taste and ...
Vol au vent filled with prawn and pineapple mousse
And finally arrived, it is already December 24! Do you have tonight's menu ready? I couldn't let today go by without ...
Vol au vent filled with smoked salmon mousse, goat cheese and walnuts
Buenooooo, how have the Magi behaved? Surely great because surely you have behaved very well throughout the year. At least,…
Vol au vents filled with creamy zucchini
A great starter for this Christmas: vol-au-vents filled with creamy zucchini. It is very simple and very colorful, in addition to having a smooth and delicate flavor, which ...
Vol-au-vents stuffed with pheasant in its juice and raspberry jam
Cooking is inspiration, but it is also love and affection. The combination of these three elements means that when an idea arises in your head, those ...
Vol-au-vents filled with false spider crab mousse topped with olive pate
Well, well, Christmas is coming to an end ... but first ... the Three Wise Men have to come !! So surely you are already thinking about ...
Chocolate volcano
The chocolate volcano is one of the desserts that I like to make the most. The first time I tried it was in a restaurant in ...
Volovanes stuffed with scrambled eggs with prawns and anguriñas
The volovanes stuffed with scrambled eggs with prawns and anguriñas are a classic that cannot be absent from our Christmas lunches or dinners. When Irene taught us ...