You were surprised by the title, right? Hehehe that's what it was about. Well yes, you have read correctly: lentils with vegetables and a touch of Greek yogurt. Let's cook some Lentils With Vegetables, in the traditional style, but we are going to put a good amount of cumin. Delicious! And, also, to finish, when we have served our lentils on the plates, we are going to put a teaspoon of Greek yogurt and you will see what creaminess and what a delicious dish.

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Lentils with vegetables and cumin with a touch of Greek yogurt

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Some lentils with vegetables, traditional style, but we are going to put a good amount of cumin. Delicious! And, also, to finish, when we have served our lentils on the plates, we are going to put a teaspoon of Greek yogurt.

Lentils with vegetables and cumin with a touch of Greek yogurt

Irene Arcas

Recipe type: vegetables
Calories: 350
Rations: 6

Cooking time: 30M
Total time: 30M

Ingredients

250 g of brown lentils
100 g onion
2 cloves of garlic
60 g olive oil
1 pinch of paprika from la vera
1 level tablespoon ground cumin
2 carrots cut into slices
2 medium potatoes diced
1 hoja de laurel
800 g of water
salt to taste (optional: bouillon cube)
1 Greek yogurt

Preparation

We soak the lentils at least 2 hours before we are going to cook them.
After those 2 hours, we drain them and wash them.
We put the onion, garlic and oil in the glass. We program 4 seconds, speed 4. With the spatula we lower the remains that may have remained on the walls of the glass. We schedule now 6 minutes, varoma temperature, speed 1. We open the lid and add the paprika (we have to be careful so that it falls on the base of the glass and not on the blades) and program 1 minute, varoma temperature, speed 1.
Now add the washed and drained lentils, the carrot slices, the potato cubes, the bay leaf, the water and the salt. We program 30 minutes, 100º, left turn, spoon speed.
We withdraw the laurel hour. We serve on plates and put a teaspoon of Greek yogurt on top. We stir well and enjoy!

ThermoRecetas

Lentils with vegetables and cumin with a touch of Greek yogurt

Lentils with vegetables and cumin with a touch of Greek yogurt

Ingredients

Preparation

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