The poached eggs, similar to eggs poached, it is a very interesting way to prepare eggs. First of all, we have the side aesthetic, which are more original and surprising and, secondly, we have the side nutritive since they have a lower caloric intake than if we made them fried for example.
The poached or poached eggs are cooked wrapped in plastic wrap, immersing them in water in the basket or steamed in the Varoma container. Here you have a step by step so that you can make them at home in a very simple way.
Here are some recipe ideas for you to put into practice:
- Rice with ratatouille and poached eggs
- Poached egg with foie on homemade mashed potatoes
- Pea cream with mint with poached egg
- Peas with poached egg
How to make poached eggs (step by step)
Photographic step by step of the preparation of poached eggs in thermomix. Easy, fast, attractive and perfect for low-fat diets.

TM21 equivalences
Could the eggs be made in the varoma at the same time as a broth, a puree or any other recipe is made in the glass?
Of course, Patri! It is great to always keep this in mind to take advantage of any time you are cooking with your thermomix. Thanks for writing to us!