Alicia Tomero
I started with my curious hobby of baking from the early age of 16, and since then I have not stopped reading, researching and studying. It was a challenge for me to fully dedicate myself to it and a discovery to have a Thermomix in my kitchen. It is much more comfortable to make authentic meals and expands my knowledge about cooking, a challenge for me and to be able to continue teaching easy and creative recipes. Sharing my discoveries through innovative and accessible recipes is what drives me every day. With each dish I create, I not only nourish the body, but also the soul of those who taste my creations.
Alicia Tomero has written 385 articles since April 2019
- Apr 23 Lemon cake with coconut flour (keto diet special)
- Apr 20 Homemade fresh cheese
- Apr 17 Torrijas with vanilla cream, sugar and cinnamon
- Apr 17 Meat lasagna with zucchini
- Apr 10 Cod with honey, raisins and pine nuts
- 31 Mar Cooking tricks with your Thermomix to make your life easier
- 30 Mar Tacos with nachos and minced meat
- 29 Mar Hake and cheese croquettes
- 24 Mar Cornstarch cake
- 19 Mar Vegetable lentils with chorizo
- 13 Mar Triangular cream cake with strawberries