Yogurt, kiwi and mango cups

If you are bored of the same desserts Always try these yogurt, kiwi and mango glasses to give it a new look.

This recipe may also be useful to you to take advantage of the kiwis that are sad in the fruit bowl. What will help us save in the kitchen.

Also remember that kiwis have vitamin C and also fiber, qualities that we can take advantage of throughout the year and especially in the summer.

Do you want to know more about yogurt, kiwi and mango cups?

If during the process the puree remains stuck to the glass, the best thing is to stop the machine, lower it towards the blades and continue shredding.

Not all kiwis are the same; some are green and others have the yellow pulp and they are called gold. You can use the ones you like the most, in my case, I have used the green ones to give more contrast.

Not all brands are the same, so make sure the kiwis are sweet. I recommend that you try the puree before assembling and if it is very acid you can add a little syrup to sweeten it.

If it is more comfortable for you, you can put the yogurt cream in a pastry bag. This way you won't stain the rims of the cups.

If you don't get the perfect layers do not be overwhelmed, the imperfection is also beautiful. And if they have come out, show it off! ?

These cups can be made with juicy fruits like strawberries and peaches.

To decorate you can use from pieces of fruit, mint leaves. And if you want to give it a bit of cane you can use Maracuya pulp.

More information - Kiwi Jam

Adapt this recipe to your Thermomix model