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Homemade crunchy nut snack

APPETISERS35 minutes8 portions165 calories
1/52/53/54/55/5 (241 votes)
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By Ascen Jimenez

Homemade dried fruit

Happy New Year from the entire Thermorecetas team! We're starting 2026 with a homemade nut snack Perfect for surprising friends and family during these holidays.

You'll only need nuts, sugar, egg white, and one spice mixYou can adapt the recipe to your liking by adding more of your favorite spice. I used half a teaspoon of cinnamon, a touch of curry and two pinches of the rest, in case it helps you.

Are crispy and deliciousYou'll see, nobody will believe you made them at home!

Homemade crunchy nut snack

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Crunchy homemade snack with nuts, sugar, egg white, and spices. Easy and delicious, perfect for surprising family gatherings.

Homemade crunchy nut snack
  • Ascen Jimenez
  • Kitchen: Modern
  • Recipe type: snacks
  • Calories: 165
  • Rations: 8
  • Preparation time:
  • Cooking time:
  • Total time:

Ingredients

  • 20 g egg white
  • 70 g of sugar
  • 170g of mixed nuts (almonds, peanuts…)
  • Freshly grated nutmeg
  • Cinnamon
  • Curry powder
  • Sal Island

Music

  1. Preheat the oven to 160º. Line a baking tray with baking paper.

  2. We fit the butterfly whisk onto the blades of the bowl. We put the egg white and sugar in the bowl. We program 30 seconds, speed 4. We lower with the spatula what has remained on the walls of the glass.

  3. We add the nuts, nutmeg, cinnamon, pepper, curry and salt.

  4. We program 10 minutes, 100º, left turn, speed 0,5.

  5. Remove the butterfly whisk. Using a spatula, spread the nuts evenly over the baking paper on the tray.

  6. Bake at 160º for approximately 20 minutes, stirring occasionally.

  7. When they are golden brown, we take the nuts out of the oven and let them cool.

More information - cinnamon brioche bread


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