Welcome to week 44's menu!
This week is special, as it coincides with two very important dates: Halloween, a fun and creative party that we celebrate more and more with family and friends, and All Saints, a tradition deeply rooted in our culture and cuisine. That's why we wanted this week's menu to reflect a little bit of both: seasonal recipes, featuring products like sweet potatoes and pumpkin, and nods to classic dishes that comfort us and connect us with our roots and the culinary culture of our country.
You'll find balanced options, tasty dishes, and ideal ideas to enjoy at home. Plus, there's no shortage of original Halloween ideas, perfect for cooking with the kids and filling the house with laughter (and a few scares)! And, of course, we also pay homage to the more traditional flavors that accompany us on All Saints' Day.
As always, everything is designed so you can eat delicious, varied, and healthy food... without complications! Let's get to the menu, and this week we have special sections for Halloween and All Saints' Day!
Happy Holidays!
Special dishes for Halloween (October 31)
Next Friday we will be celebrating Halloween, so we have prepared a selection of dishes that are perfect for children's and family parties. Whether you prepare it at home or if you have to make it take to some partyThese options are fantastic. Enjoy!
An empanada for Halloween thanks to the decoration of the puff pastry sheet. Easy to make, fun and very rich.
Spooky Cream Cheese Sandwiches
Spooky cream cheese sandwiches are easy to make and ideal for Halloween or Samain parties.
We show you how to make bloody eyes with fresh cheese to thematize your Halloween or Samaín party.
Pasta alla puttanesca for Halloween
We teach you how to prepare the traditional pasta alla puttanesca in Thermomix. Did we turn it into a Halloween dish? It's easy, with two mozzarella eyes.
An empanada for Halloween thanks to the decoration of the puff pastry sheet. Easy to make, fun and very rich.
Pumpkin and puff pastry cake with Halloween theme
Do you like pumpkin desserts? Don't miss out on this pumpkin cake, with a Halloween theme so you can enjoy it in grand style.
One more idea for Halloween night: some delicious glasses of chocolate with eyes. They are ready in no time!
Do you have a cake made and want to turn it into a Halloween cake? We show you how to decorate it in a simple way.
With these devil pills you can prepare a much healthier Halloween party than with industrial candy. Actually,...
A graveyard made with chocolate cream and decorated with crushed oreo cookies. Very funny if we also decorate it with graves and jelly beans
Tangerines stuffed with chocolate custard for Halloween
Halloween dessert: tangerines stuffed with chocolate custard. It is very easy, delicious and very fun to do with children.
Delicious spider cupcakes for Halloween. Easy, fun to make and with a tremendous chocolate flavor.
Witch hats made with cones covered in chocolate and filled with truffle mousse, a very easy and eye-catching Hallloween recipe.
This is the recipe you are looking for if you are going to organize a party or buffet for Halloween. Surprise your guests with some very easy Dracula Bites!
Special sweets for All Saints' Day (November 1)
If we focus on more national holidays, we cannot forget that next November 1st is the All Saints Day. Of course, as a good tradition, In our country, typical sweets cannot be missing.Here are some ideas for you to prepare this week:
Empiñonados, a typical sweet from Difuntos
Enjoy some homemade stewed made with Thermomix. A traditional sweet that you can enjoy with the family on these days of the Dead.
Vegan panellets covered with chocolate
%%excerpt%% These vegan panellets are easy to prepare with Thermomix and allow you to savor the traditional desserts for All Saints' Day.
Enjoy the most traditional flavors with these coconut panellets, so easy and quick to prepare that they will become the perfect treat!
You can now make your delicious gluten-free Soul Cakes for Halloween or All Souls Day and enjoy the traditions.
Gluten-free dead beans are tasty, easy, quick and ideal cookies to cook with children.
Menu week 44 of 2025
Monday
Full menu: Steamed salmon and vegetable consommé
Full menu: Steamed salmon and vegetable consommé. An easy and healthy way to offer a large and nutritious menu in just 25 minutes.
Smooth and creamy green bean broth, perfect for cold and rainy days. Ideal to prepare in advance
With these chicken, ham and olive cakes and your varoma you can prepare a quick and delicious dinner for the whole family.
Martes
Baked Brussels sprouts with béchamel and mozzarella
With an irresistible béchamel sauce, this baked Brussels sprouts dish could become one of your favorites.
Are you worried about eating a healthy and healthy diet? We propose you some delicious vegan oatmeal burgers.
Pasta and tuna salad with yogurt sauce
Our yogurt and cream sauce will turn a simple pasta salad into the most delicious and original dish.
Wednesday
Green asparagus rolls wrapped in carpaccio, with a good splash of olive oil and Parmesan cheese.
Stewed lentils with prawns, curry, lemon and mint (Dabiz Muñoz style)
Stewed lentils with prawns, curry, lemon and mint in the style of the chef Dabiz Muñoz. A show of flavors.
Mushrooms stuffed with ham and gratin mayonnaise
Discover this great appetizer or accompaniment: mushrooms stuffed with ham and gratinated with mayonnaise. Delicious!
Baked sea bass cooked in the oven with clams in sauce
Exquisite sea bass on the back, cooked in the oven, accompanied by delicious clams with seafood sauce. Ideal as a main Christmas dish.
Thursday
A warm vegetable soup ideal for dinner. Try this delicious vegetable soup, it is prepared in no time in Thermomix.
Creamy beef and parmentier with mascarpone and basil
If you like star dishes, you can prepare this exquisite sweet beef and parmentier with mascarpone and basil. Delicious!
Simple spinach cream in Thermomix
With 300g of spinach we can make a simple cream soup that, served freshly made, is ideal as a starter.
Chorizo and Manchego cheese quiche
Juicy and tasty chorizo and Manchego cheese quiche, with an exquisite combination of soft and semi-cured Manchego cheese. Ideal for snacks.
Friday – Halloween
A delicious, creamy and very aromatic soup made with assorted mushrooms and potatoes. Ideal as a first course on cold days.
Beef meatballs with pear tomato sauce
Using only the glass and the varoma we are going to prepare a delicious dish of beef meatballs. Easy and very rich.
An empanada for Halloween thanks to the decoration of the puff pastry sheet. Easy to make, fun and very rich.
Tombs stuffed with salami pate
For these terrifying days we are going to discover some typical tombs with a wonderful and soft filling. It's about crushing...
Blood for vampires for Halloween
Blood for Vampires is a special recipe for your Halloween themed dinner that you can serve in test tubes.
Do you have a cake made and want to turn it into a Halloween cake? We show you how to decorate it in a simple way.
Saturday – All Saints' Day
Clams a la marinera with tomato
Clams a la marinara with tomato, a deluxe, easy and quick starter with a truly spectacular sauce to dip bread without stopping.
Cod fillets on pink mashed potatoes and crispy onion
Delicious salt cod fillets served on pink beet-based mashed potatoes and crispy onion
Vegan panellets covered with chocolate
%%excerpt%% These vegan panellets are easy to prepare with Thermomix and allow you to savor the traditional desserts for All Saints' Day.
Enjoy the most traditional flavors with these coconut panellets, so easy and quick to prepare that they will become the perfect treat!
Wind fritters filled with chocolate cream
The most typical sweet on All Saints' Day: wind fritters. In this case, they are filled with a tasty and delicate soft chocolate cream. Incredible!
Vegetarian recipe of tomatoes stuffed with thick bulgur and vegetables, steamed in the Varoma and full of aroma and flavor.
Savory tart recipe with homemade dough and a mushroom, mozzarella, ricotta, and egg filling. Ideal as a main dish or to share.
Sunday
Tender sprout salad with one of these dressings
Delicious and easy dressings for your salads
Give a special touch to your salads with these 5 delicious and easy dressings. Ready in less than 2 minutes.
The cheeks with Provencal herbs made with Thermomix is a flavorful dish that the whole family will enjoy.
Very easy to prepare and full of flavor. This mashed potatoes is ideal to accompany meats and fish and it is also liked by the little ones.
Don't miss this delicious and unique mussel salad. Perfect for all year round, you'll love its contrasting, smooth flavor.
Croquettes for children, no stumbling
A great recipe for use that the little ones like a lot because they are creamy, with a crunchy batter and without any bumps.