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Menu week 13 of 2025

We are approaching the end of March with the Menu for week 13 of 2025, which is packed with balanced, easy recipes filled with seasonal ingredients.

This week, we continue betting on dishes light and comforting, combining the best of winter with the first touches of spring. You will find a mix of creams, stews, fresh vegetables and various proteins, ensuring a balanced diet for the whole family.

Plus, it's the perfect time to take advantage of Seasonal produce such as asparagus, artichokes, broad beans and peas, which are starting to appear in the markets. And, as always, in our compilation section you can find many more ideas to adapt your menu to your taste.

And of course, the strawberry seasonWe're leaving you a strawberry special so you can make the most of this wonderful fruit. Hurry, they don't last long in season!  

The most outstanding

On Monday we are going with a Carpaccio of salmon, is a fabulous option to include quality proteins and fats in our diet quickly and easily.

On Tuesday we have a plate of hake that will allow us to use the full potential of our The Airfryer To make our lives even easier and faster. We'll also pair it with vegetables, which we'll cook at the same time in the air fryer to maximize our time and continue eating delicious food without sacrificing healthy food.

On Wednesday for lunch we have a risotto with asparagus and mint That's absolutely crazy! Let's go for those seasonal ingredients!

And this week we will also have our beloved homemade pรขtรฉs They're such a great help. Do you like pรขtรฉs? Of course! Don't miss these other options, which we're sure you'll love!

Date and blue cheese pate

Creamy patรฉ of dates and blue cheese, ideal as an aperitif spread on toast. The combination makes it an explosion of unique flavors in the mouth.


Walnut and mushroom pate

With this walnut and mushroom pรขtรฉ you can get ahead of autumn and enjoy an easy vegan appetizer to make with Thermomix.

special strawberries

The beloved strawberries are here! We all love them, so this week we have a special so you can enjoy them to the fullest. It's important to remember that their season is very short, so buy, eat, cook, and freeze!

The first thing is to leave you this article about how to buy and store strawberries, They are very delicate and perishable, so read it carefully because it will help you get the most out of them:

How to buy and store strawberries

Do you know how to buy and keep strawberries? With these recommendations and recipes you will enjoy this fruit throughout the year.

And we continue with our compilations Strawberry Market, where you'll find all kinds of ideas for preparing and enjoying this ingredient to the fullest. Go for it!

10 great recipes with strawberries

In this delicious compilation you will find 10 great recipes with strawberries to enjoy your season from start to finish.


9 desserts with strawberries

We suggest 9 desserts that you can make in Thermomix using strawberries or strawberries. There are cakes, spoon desserts and a sauce that goes well with everything.


9 strawberry drinks

Strawberry drinks help us enjoy spring. Delicious smoothies, nutritious shakes and refreshing juices full of vitamins.

Menu week 13 of 2025

Monday

Lunch time

Smoked salmon carpaccio

Smoked salmon carpaccio with citrus touches

Delicious smoked salmon carpaccio with an exotic and citrus flavour that we can achieve by making a sumac vinaigrette.


Cauliflower Nuggets

Discover how to make these delicious cauliflower nuggets. A vegetable-based aperitif perfect for informal dinners with the whole family.

Dinner

Artichokes with dried tomato vinaigrette

With these artichokes with dried tomato vinaigrette you will have an easy dish suitable for vegans and intolerant people. A quick and easy way to eat well.


Tuna and corn pasta for sandwiches

This tuna and corn pasta for sandwiches is simple, quick and very tasty. Use it with sandwiches, snacks or cruditรฉs.

Tuesday

Lunch time
Cream of vegetable soup with meatballs

Veal meatballs with vegetable cream

A very complete and easy recipe to make. If you like healthy food, don't miss out on trying these beef meatballs, with lots of vegetables.

Dinner

Hake and broccoli in air fryer

Hake with broccoli in air fryer

A complete airfryer recipe with this slice of roasted hake, accompanied by some delicious broccoli florets.

Wednesday

Lunch time

Ratatouille with baby eels and crispy ham

Ratatouille with baby eels and crispy ham

If you want a plate full of vitamins, we encourage you with this ratatouille with baby eels and crispy ham. It is a very Mediterranean and healthy idea.


Jamie Oliver Lemon Mint Asparagus Risotto

Green asparagus risotto with a unique touch of mint and lemon. Jamie Oliver's recipe adapted to the Thermomix. Fresh, delicate and really delicious.

Dinner

Pasta with turmeric

Pasta with zucchini and turmeric

Using turmeric, we are going to prepare a delicious pasta with zucchini and cooked ham. It is prepared in about 30 minutes and is delicious.

Thursday

Lunch time

Aubergines stuffed with three cheeses

Great vegetarian-friendly stuffed aubergines for cheese lovers. First we will steam them and, once filled, in the oven


Chicken breasts in creamy beer sauce

Chicken breasts in creamy beer sauce

Enjoy this great main dish, where we will cook some chicken breasts in a creamy beer sauce. Delicious and practical.

Dinner

Cauliflower croquettes with diced Serrano ham

Cauliflower croquettes with diced Serrano ham

Enjoy these crunchy cauliflower croquettes and Serrano ham cubes. They have the typical bechamel sauce with a touch of vegetables.

Friday

Lunch time

carpaccio-of-mushrooms-and-arugula

Mushroom and arugula carpaccio

The mushroom and arugula carpaccio is a simple and light recipe that you can use as a starter or as a garnish.


Creamy beef and parmentier with mascarpone and basil

Creamy beef and parmentier with mascarpone and basil

If you like star dishes, you can prepare this exquisite sweet beef and parmentier with mascarpone and basil. Delicious!

Dinner

Apple and Leek Vichyssoise

Looking for a recipe to cool you down during the summer? Don't resist any more and try this apple vichyssoise. You'll love it.


Eggs stuffed with hummus, goat cheese and black olives

Eggs stuffed with hummus, goat cheese and black olives. Some different deviled eggs, delicious, creamy and very easy to prepare. 

Saturday

Lunch time

Broad beans with paprika from La Vera

Broad beans with paprika from La Vera

Broad beans sautรฉed with paprika from La Vera, ideal as a first course accompanying them with crunchy Parmesan or as a second used as a garnish.


Pork cheeks stewed with honey

Pork cheeks braised with honey sauce, tender and juicy. A perfect second course to accompany with french fries, bakers or the poor thing.

Dinner

Eggless dumplings

Mini tuna dumplings, without eggs

Some mini tuna dumplings ideal as an appetizer that the little ones really like. They are cooked in the oven.

Sunday

Lunch time

Green leafy salad with one of these dressings:

Delicious and easy dressings for your salads

Give a special touch to your salads with these 5 delicious and easy dressings. Ready in less than 2 minutes.


Squid black fideuรก

Black fideuรก with squid and garlic-parsley mayonnaise

Delicious and showy black fideuรก with squid, with garlic-parsley mayonnaise, will be a main dish to surprise our guests.

Dinner

Natural express tomato juice

Express tomato juice, totally natural, that we prepare in just 1 minute. Ideal as a starter or first, or to accompany an aperitif.


Quick vegetable coca

Tired of your kids protesting eating vegetables? Try this quick vegetable coca. Delicious and fun.


Discover other recipes of: Weekly menu

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