For more than half a century, the Thermomix has established itself as one of the undisputed benchmarks in the world of cooking. Few appliances can boast such an impact and a leadership position for generations, adapting to the times, innovating, and winning over millions of homes around the world. This phenomenon is not a coincidence.: The combination of technology, versatility, and a loyal community have been key to Thermomix remaining the most popular and sought-after kitchen robot.
Talking about the evolution of Thermomix is going through a history full of Innovations, technical improvements and a philosophy of closeness to the user Thermomix has been able to understand and anticipate the needs of each era. From its beginnings as a simple blender to current models capable of guiding you through thousands of recipes step by step via touch screens and digital integration, Thermomix has forever transformed the way we cook. This journey through its evolution reveals both the technological milestones and the social changes that have consolidated its success.
The origins of Thermomix: From the blender to the culinary revolution
The history of Thermomix is inextricably linked to the German company Vorwerk, founded in 1883 in Wuppertal. Although in its early years it focused on the manufacture of carpets and upholstery, its innovative spirit led it to expand its product range throughout the XNUMXth century, first venturing into vacuum cleaners and then kitchen appliances.
It was in 1961 when Vorwerk launched its first universal mixer, the VKM5 model, primarily intended for preparing thick soups, highly appreciated in France. This appliance could already stir, mix, knead, chop, and grind, although it was not yet capable of heating the ingredients.
The need to make soup preparation more convenient led to the idea of incorporating a heating system. Thus, in 1971, the VM2000 was born, considered by many to be the first authentic Thermomix model for incorporating the ability to mix and heat simultaneously. This all-in-one function was a turning point, simplifying cooking and allowing for the preparation of more elaborate dishes with minimal effort.
The first models: functionality and practicality
The success of the concept led to the rapid development of new models. Following the VM2000, Vorwerk launched the VM1977 in 2200, which introduced improvements in temperature preservation thanks to the Thermopot, allowing food to be kept hot or cold. Along the same lines of increasing ease of use and adapting to new recipes, the company introduced small improvements with each new version.
In 1980 came the TM3000, a model with a more modern and practical approach that paved the way for the real leap forward: the Thermomix TM3300, introduced in 1982. This model is a milestone as it is the first to officially adopt the name "Thermomix" and for incorporating important advances such as the 12-speed electronic control, temperature selection function and basket to cook food without blending.
Each generation of Thermomix accumulated functions that reflected the new culinary needs: larger bowl capacities, accessories such as the butterfly for whipping and stirring, spatulas designed to avoid contact with the blades, and gradually more integrated accessories. The key was in reduce the number of utensils needed and centralize the entire process in a single device.
Thermomix in the 90s and 2000s: leap to modernity
El The year 1996 marked a turning point with the launch of the Thermomix TM21. This model introduced the 2-liter mixing bowl and the Varoma system, enabling multi-level steaming and significantly expanding the range of possible recipes. The TM21 also included new special speeds, a integrated scale for weighing ingredients directly and accessories such as the butterfly and the spatula that allowed making everything from doughs to delicate desserts.
In 2004, the arrival of the TM31 consolidated the digitalization of the food processor. The blade design was improved, the bowl became more ergonomic, and the spoon speed to gently stir without crushing. This model introduced the Varoma as a standard accessory and a screen that made the appliance much easier to operate. The idea was to make it possible to prepare all kinds of recipes, from family stews to fine pastries, in a single appliance and with the smallest possible space.
The digital revolution: TM5 and TM6
The next big leap came in 2014 with the Thermomix TM5This model broke the mold by introducing a color touch screen, the ability to connect to the internet, and the step-by-step guided cooking function, thanks to digitally integrated recipes using Cook-Key cards and, soon after, the online platform Cookidoo. This enabled even inexperienced users to prepare sophisticated dishes following precise, visual instructions. The mixing bowl has gained even more capacity and the motor power has been increased, among other innovative ergonomic details.
El Thermomix TM6, launched in 2019, represents the full digital integration of the kitchen robot. The Cookidoo platform is fully integrated, allowing you to browse through more than 65.000 recipes from around the world from the touchscreen itself. In addition, the cooking functions are further expanded: browning, sous vide cooking, slow cooking, fermentation, precise temperature control up to 120°C, and a self-cleaning system that facilitates cleaning after each use.
This latest model also stands out for its glass capacity (2,2 liters), the self-closing lid, and a variety of accessories that turn the Thermomix into an all-round culinary assistant. Regular automatic updates allow for the addition of new features and improved user experience without the need to purchase a new appliance.
Accessories and functionalities: practical evolution for the user
One of the great successes of Thermomix since its beginnings is its accessory system and cooking modes adapted to specific needs. Among the most representative are the Varoma (multi-level steaming), the basket for cooking and draining, the butterfly whisk for whipping and stirring, and the spatula with a stop, which allows you to stir while the appliance is running without the risk of contact with the blades.
El beakerA small container that serves as a lid for the main opening helps retain heat and prevent splashing, and also allows ingredients to be added while cooking. The built-in scale is another time-saving and accurate feature by weighing directly on the container. In addition, the basic recipe book, which comes standard, provides access to traditional and international recipes adapted to the appliance.
With the arrival of the digital versions, Thermomix has incorporated new functions such as fermentation, slow cooking, and sous vide, opening up the range to baking, pastry, international dishes, and more. This entire ecosystem makes the Thermomix a a total appliance capable of cooking, crushing, kneading, chopping, grinding cereals, making dough, mixing, preparing yogurt or cheese, and much more.
Tm7
Cookidoo and the digitalization of the kitchen
One of the key elements in the recent evolution of Thermomix is the digitalization of the recipe book and the culinary experienceCookidoo, the official recipe platform, allows you to access thousands of recipes curated and tested by professional chefs right from your Thermomix screen. It not only inspires and inspires you to discover new dishes, but also offers the ability to plan weekly menus, create automated shopping lists, and follow the steps in real time.
A Cookidoo subscription gives you access to over 65.000 recipes from around the world, and is constantly growing, making it easier to cook everyday meals as well as prepare special menus. This update model has made Thermomix Much more than a simple appliance, turning it into a personal digital kitchen assistant.
